quality

Putting on the kettle and brewing up a cuppa sounds simple doesn’t it. It’s not – not because it is complicated – but because most people just don’t take the…

Fears of global recession have corporate planners scurrying to improve their financial prospects, mainly by cutting costs. The snappily titled programmes that are the outcome of these are obviously intended…

Life has become a compromise – in tea, it is a compromise (for most brand owners) between profit and quality, with quality losing out unfortunately. Ultimately though the power to…

There is a myth that ‘teabag tea’ – ie. dust and fannings – are bad. Many are the experts who reject teabags as being the worst of the crop. The…

One of the most beautiful fruit shop in the world – a stone’s throw from Uda Walawe National Park – where the fruit, spice and vegetables are ripened or matured on the…