In March last year, an accomplished and empathetic photographer, Yuriko Nakao visited Sri Lanka and the Merrill J. Fernando Foundation’s Western Centre on the outskirts of Colombo. Making pictures at…
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All About TeaBusiness as a Matter of Human ServiceBusinessworthy
Significant 70th and blessed 90th
by Dilhanby DilhanThe achievement of business men and women is universally measured in profit. My brother and I are singularly fortunate that the family business we joined three decades ago, was fundamentally…
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Beyond the pumas that have emerged in Santiago and the peacocks in Mumbai, the impact of coronavirus on humankind has been devastating – 1.2 million people infected worldwide, and nearly…
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On 1st September we inaugurated the MJF Centre East, the most ambitious combined humanitarian and environmental project that we have ever undertaken. Amongst the projects that the MJF Foundation, and…
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Business as a Matter of Human ServiceBusinessworthyDilmahEnvironmentEthicsFacts of Tea
Three things to ponder on the 150th Anniversary of the World’s Finest Tea
by Dilhanby DilhanThe Colombo International Tea Convention 2017 concluded on Friday, elegantly supported by our most accomplished cricketer and commended by several of the international delegates as the most significant gathering of…
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Business as a Matter of Human ServiceBusinessworthy
The story of a Bocuse d’Or Sri Lanka Gold Medallist – from unemployed to culinary role model in 8 months
by Dilhanby Dilhanvery individual has inherent ability regardless of their circumstances; poverty is debilitating, but not disabling, physical disability in most cases is ability in an untypical form. When the unemployed son…
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Business as a Matter of Human ServiceBusinessworthyEthics
The Spirit of Christmas
by Dilhanby DilhanOn most days there is an aura of peace at the MJF Centre. Some kids drum, others sing, dance or perform acrobatics. Some kids look a little different – they…
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Facts of TeaTea GardensTea TastingUnbelievable Tea Experiences
The Soul of the Leaf
by Dilhanby DilhanFor centuries the world has valued tea more than any other herb. Of course there is coffee, but the bean only shares a faint glimmer of the brilliance in tea.…
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TeaTea GastronomyUnbelievable Tea Experiences
The 21st Century ritual of High Tea
by Dilhanby DilhanHigh Tea is as ubiquitous as tea itself, enjoyed by some for the elegance of the occasion, by others for delicious cakes and pastries that are an essential part of…
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DilmahTeaTea GastronomyUnbelievable Tea Experiences
Tea Indulgence, the past, present and future
by Dilhanby DilhanOver a breakfast of pancakes with roasted banana, maple syrup and crispy bacon beautifully paired with Dilmah Craighead Estate Seasonal Flush 2013, I read the comments of Michelin starred Chef…
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Orders a cup of tea? …. unlikely? Maybe not for much longer. The Old Fashioned, a bourbon cocktail invented in the late 1800s, tastes sublime in its tea inspired ‘remix,’…
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View Full Album There is a powerful emotion that the act of pouring a cup of tea evokes. Visually, the cues include the appearance of the amber liquid pouring into…
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DilmahImages of TeaTeaTea TastingUnbelievable Tea Experiences
Natural. Magical. Uva 2011 Seasonal Flush.
by Dilhanby DilhanThere is no beverage quite like tea. Brewed from the leaves of a herb first recorded as a medicine five thousand years ago, tea has since been celebrated in…
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DilmahFacts of TeaTea GastronomyTea TastingUnbelievable Tea Experiences
The Soul of the Herb
by Dilhanby DilhanFor centuries the world has valued tea more than any other herb. Of course there is coffee, but the bean only shares a faint glimmer of the brilliance in tea.…
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Business as a Matter of Human ServiceBusinessworthyEnvironmentOther
A really great day in Kiran
by Dilhanby DilhanSince the beginning of separatist conflict in the North and East of Sri Lanka in 1983, there have not been many good days in eastern Sri Lanka. Until hostilities in…
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Next month, the beautiful South American nation of Colombia has the prospect of peace for the first time in over half a century. Why this topic appears here on a…